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Flight Review – American Airlines FLL-DFW-SLC

Following a relaxing Western Caribbean cruise and a few days in Florida, it was time for me to continue making my westbound progress around the world.

The original plan was to pick up a rental car and follow a northerly route to Yellowstone Park, across Montana, Wyoming and South Dakota to the Black Hills and Mount Rushmore, returning via Colorado to Salt Lake City.

Unfortunately, this was rendered impractical by the late 2025 US Federal Government shutdown, but I still needed to make my way westward for my trans-Pacific departure from Seattle. Therefore, I decided to continue with my booked itinerary, using the time to check out some more local sights in Utah, as well as catching up with a good friend in Las Vegas and touring some of the Nevada State Parks.

Rather than take a direct Delta flight from Miami to Salt Lake City, I decided to take a connection from the much more convenient Fort Lauderdale Airport, with a change of flights at Dallas Fort Worth. I would definitely pay for that initial convenience later.

As Fort Lauderdale Airport lacks a Priority Pass lounge, I started my day with steak and eggs at Robert’s Restaurant in Dania Beach, an easy 10-minute drive from the rental car lot.

Anticipating chaos due to the shutdown, I arrived at the airport ludicrously early even by my standards, but was through TSA security clearance in no more than ten minutes, leaving me plenty of time to kick my heels and write a piece for this site in the airside concourse.

The flight to Dallas was a very routine three-hour hop on a Boeing 737 with average but adequate legroom. Still being well and truly satiated by the steak and eggs, I decided to forego the opportunity to review the buy on board catering and contented myself with a complimentary ginger ale and coffee.

Here is where the fun starts.

Dallas Fort Worth has two lounges which are supposedly accessible with Priority Pass. These are The Club DFW in Terminal D and Plaza Premium in Terminal E. However, I was denied access to both due to overcrowding. With a three-hour layover and unwilling to queue for anything up to 90 minutes, I decided to take the opportunity to head outside to the smoking areas and transfer landside to my connection from Terminal A.

The distance from Terminal D to Terminal A is around half a mile, which is less than one kilometre. This should, of course, be easily walkable. The only piece of the equation that is missing is any kind of footpath.

Therefore, travellers are reliant on the free shuttle buses. Annoyingly, the driver of one of which hastily departed as soon as he saw me approaching with my suitcase. Infuriating as this was, I reasoned that it shouldn’t be a big inconvenience as the buses theoretically depart every ten minutes. Thirty-five minutes later, the next bus arrived and I was on my way to Terminal A for my connection to Salt Lake City. Or not, as the case may be.

As soon as I cleared the TSA screening at Terminal A, my American Airlines app alerted me to a gate change and it was onto the airside Skylink Train. Back to Terminal D.

Feeling the protein of the steak and eggs wearing off, I was unfortunately now too late to try my luck again at the oversubscribed lounges, so I squeezed onto a bench at McDonald’s and enjoyed a lukewarm Big Mac, backed by a high-volume rendition of The Symphony of the Babies.

Contrary to Dante’s observations, I can confirm that there indeed exists a tenth Circle of Hell, commonly known as Dallas Fort Worth Airport.

I can honestly say it was actually a relief to shoehorn my 6′ 1″ frame into seat 21D and get back on my way.

The catering on the connection was even more basic, but I contented myself with the thought of a second steak of the day in Salt Lake City.

In conclusion, the actual flight experience was not bad, once I was on board the aircraft. I would rate it about on a par with Europe’s better low-cost carriers, such as EasyJet. At a cost of 10,000 AAdvantage miles and $5.60 (£4.20) tax, it was certainly more than decent value.

Just don’t plan any tight connections in the Tenth Circle of Hell.

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Flight Review – EgyptAir Business Class, Johannesburg – Cairo – Madrid

Following my Namibian road trip, it was time for me to return to Europe at the end of a long winter travel season.

Having found a seemingly fortuitous deal, I booked a one-way ticket on EgyptAir from Johannesburg to Madrid, via Cairo.

Originally, the eight-and-a-half hour, overnight flight from Johannesburg to Cairo was slated to be operated by EgyptAir’s 787-9 with fully flat seats in an all-aisle 1-2-1 configuration.

However, after the airline had advertised this product for several weeks, this was switched for the remainder of the season to an A330-300 with a significantly inferior 2-2-2, angle-flat configuration.

This was the first in a series of annoyances on this journey and would have been a deal breaker, had I known the configuration before booking. However, I was now stuck with the ticket, despite the bait-and-switch, so my only viable option was to try the product.

LOUNGE

My evening started in the comfortable and simply catered SAA Baobab Lounge, which proved to be by far the best part of the flight experience.

JOHANNESBURG – CAIRO

Boarding was somewhat chaotic, with priority for Business Class passengers only loosely enforced.

It was soon confirmed that the configuration was indeed the dreaded angle-flat seats.

Once on board, I received a welcome drink of “orange juice”, which in reality was diluted cordial.

It is important to note that EgyptAir is a “dry” airline, meaning alcohol is not served or permitted to be consumed on board.

CATERING

Dinner was served around an hour and a half into the overnight flight and service was delivered at a lethargic pace, which was frustrating as I was keen to try to sleep.

The appetisers were plentiful and reasonably tasty, although the salad leaves had seen better days.

I chose the beef main, although I am often wary of beef on flights, as it tends to be disastrously overcooked. This was no exception.

Drinks service was non-existent, so I drank the water that I had purchased at Johannesburg Airport.

When the cheese course was served, I walked up to the galley. Several minutes later, I was able to procure a grudgingly offered can of 7-up.

Dessert was a simple fruit platter, which was fresh and by far the best part of the meal.

At the end of the meal, my tray went uncollected for around 45 minutes, until I eventually returned it to the galley myself.

BEDTIME

Around three hours into the flight, I reclined my seat as far as it would go and attempted to settle down to sleep.

The provided pillow and blanket were reasonably comfortable, but the angle of the seat and the ridges at hip and shoulder height made sleep impossible.

Unable to sleep, I got up a couple of times during the night and stretched my legs with a wander around the economy class cabin. The very low load factor on this flight meant that nearly every passenger had a flat row of three seats. Had I been able to find a vacant one, I would actually have “downgraded” myself and chosen to complete the flight in economy.

On my return from one of these little excursions, I found my seat stuck in a position around one-third reclined.

The crew initially forbade me to use any of the several vacant seats in the cabin and made around five minutes of languid attempts to fix my seat, before losing interest and retiring back to the galley. I simply ignored their instructions and moved myself to a vacant seat.

BREAKFAST

After a fully sleepless night, breakfast was served around an hour and a half before landing in Cairo.

The continental breakfast with a beef ciabatta, croissant, fruit, yoghurt and black coffee was actually not bad and probably counted as the high point of the flight.

TRANSIT

Arrival in Cairo produced the same chaos as I had previously experienced, with considerable harassment from officials at transit security before reaching the EgyptAir lounge.

Having dealt with the petty officialdom with the time honoured Egyptian tradition of a US $20 bill, I headed to the EgyptAir lounge, which conveniently had a smoking area, and settled down for a much needed nicotine fix.

The lounge also offers a range of drinks, snacks and “hot” food, which was in fact stone cold.

Deciding that discretion was the greater part of valour, I stuck to the coffee.

I agree.

CAIRO – MADRID

The onward sector to Madrid was operated by an Airbus A321. The business class cabin is equipped with reclining seats in a 2-2 configuration, which is considerably more spacious than the pretend business class offered by European carriers on narrow-body aircraft.

Had this been a stand-alone five-hour flight, I would have been more than happy with the hard product – it was certainly no worse that the seating on the A330. It is not, however, the way I would choose to spend that length of time after a sleepless overnight flight.

The cabin was somewhat dated, but everything was functional and the seat controls were very intuitive.

CATERING

Around an hour into the flight, a lunch service was begun. Initially, things looked rather promising, with an appetiser and salad served on a single tray before the main course.

There were several options for the main course.

Having spectacularly failed to learn from my experience en-route from Johannesburg, or perhaps simply addled from 30 hours of enforced wakefulness, I opted for the beef tenderloin.

Suffice to say that the result more closely resembled the output of a bovine crematorium than anything remotely comestible.

Having decided that the steak was more suitable for fortifying the landing gear than for human consumption, I moved on to the cheese course, which was the pinnacle of the meal.

The finale was a delectably senescent fruit platter, which despite the airline’s monastic devotion to sobriety, was probably more intoxicating than anything I had been served in the previous 15 hours.

CONCLUSION

In all honesty, it has been some years since I have been quite so relieved to disembark a flight.

The price I paid for my one-way ticket, £517 ($685) – around a third of the normal fare – is broadly in line with premium economy fares on European carriers. Frankly, the latter would have provided a better experience. I arrived in Madrid every bit as exhausted as I would after an overnight flight in economy class.

In conclusion, this is a product which falls so far short of any expected industry standard, that EgyptAir should be ashamed to describe it as business class.

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Desert Road Trip – Windhoek, Solitaire and Sossusvlei, Namibia

After a fabulous tour of South Africa, my final destination on this round of my travels was the wide open desert of Namibia.

My trip began with a day in the capital city of Windhoek, where I picked up my wheels for the adventure ahead.

Before heading off, I checked out the centre of the city, including the Independence Museum and the Christuskirche Cathedral.

After a hearty meal at Joe’s Beerhouse and a night at a comfortable lodge, it was time to head out into the vast expanse of the Namibian desert.

My first day of driving took me around 220km (137 miles) south-west to Solitaire, where I spent the night at the comfortable Solitaire Roadhouse Lodge, which I will cover in a separate review.

Most of the roughly four-hour drive was on roughly graded dirt roads, surrounded by emptiness.

The roads, at times were bumpy, sandy and not well graded, validating my rare choice of manual transmission for the trip.

The following day saw me continue another three hours south to the captivating dunes of Sossusvlei, passing wild ostriches, which seem to thrive in this harsh nothingness.

The dunes of Sossusvlei rise majestically above the dry and salty lakes, a spectacular landmark in the otherwise uniform void.

This experience was definitely worth the six-hour round trip drive from Solitaire and I would highly recommend it to anyone who decides to travel in Namibia.

After returning for another night at the Solitaire Roadhouse Lodge, I turned north-west towards the coastal town of Swakopmund, which I will cover separately.

As I drove towards the coast, the landscape became a little less featureless and the grading of the roads certainly kept me busy at the wheel.

In conclusion, this road trip was a wonderful and unique experience and one which I consider myself privileged to have had the opportunity to have.

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Hotel Review – Conifer Beach House, Port Elizabeth, South Africa

After an 8-hour drive from Kimberley, I arrived at a place which has been a second home for me for some 10 years, the Conifer Beach House in Port Elizabeth.

The Conifer is a place to which I have returned many times during my annual escape from the European winters, usually staying between two and six weeks.

The Conifer is located two blocks back from the main beach area in Humewood and Summerstrand, meaning it is quiet whilst retaining the convenience of proximity.

Over the years, I have stayed in several different rooms at the Conifer, all of which have been extremely comfortable and are well furnished with everything I have needed.

In my view, the best of the rooms is #3, which is equipped with a king size bed, kitchen and a full bathroom with bath tub. The room can also be connected with an adjacent room to form a family suite, but as a single guest, I have never taken this option.

The room also opens onto a shaded and private terrace, which is the perfect place for some afternoon refreshments.

On other occasions, I have taken one of the standard double or queen rooms, which are also comfortable and well appointed.

The Conifer always offers a full breakfast, with a variety of options freshly cooked to order.

The Conifer also offers access to a small pool, which is very inviting on a warm summer day.

Photograph courtesy of Expedia.

Free parking and a very reasonably priced and efficient laundry service are also offered.

With prices starting from 1,050ZAR ($61 or £46) per night, the Conifer provides an excellent level of comfort and superb value for money.

It is many years since I have bothered to look any further for accommodation during my regular visits to the Eastern Cape.

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Destination Guide – One Day in Kimberley, South Africa

After enjoying the delights of the Mpumalanga Province, it was time to head towards the southern coast for my regular stay in Port Elizabeth.

First, though, was a look around the historic mining town of Kimberley.

Kimberley was established as a centre of diamond mining in 1878, following significant diamond discoveries in the area. The world famous mining company, De Beers, was founded there 10 years later.

The principal attraction in Kimberley is the large, open pit diamond mine, known as “The Big Hole”. Although active mining operations ceased in 1914, the pit is still extant and the site is open to the public as a museum.

A small, open railcar is offered as transport around the site.

The pit itself can be seen from the viewing platform, looking towards the town.

Factual information about the mine is offered at strategic points around the site.

The museum also offers a gift shop and cafeteria.

Overall, this was an interesting way to break my drive to the South coast and if you are passing through the area, it is very much worth your while to stop by the Big Hole Museum.

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Hotel Review – Jörn’s Gästehaus, Mbombela, South Africa

Around a four-hour drive from Johannesburg, Mbombela is a perfect base for exploring the attractions of the region, such as Kruger National Park, Sudwala Caves, and Blyde River Canyon.

I spent five nights in Mbombela, in order to explore this fascinating region, choosing Jörn’s Gästehaus as my base.

The property is situated in a quiet residential area around a ten-minute drive outside the city, with several highly rated restaurants close by.

I was assigned room #4, an economy apartment located at the back of the property.

Despite the description, the room was well appointed with a double bed, couch, armchair, coffee table, safe and a small desk.

The room was also equipped with a simple, but functional, bathroom, as well as a small kitchen with a fridge, microwave, toaster and kettle. Cutlery, crockery and glassware were also provided.

The room opened out onto a furnished patio that was both convenient and comfortable.

The property offers a small swimming pool, which is extrembly inviting in the summer warmth (my visit was in February).

There is also a bar, opening out onto a terrace by the pool area, which is a very pleasant place to spend an evening.

A full breakfast is included in the price.

For the price of around £44 or $60 per night, including all taxes, this property is a comfortable and relaxing place to stay and represents superb value for money.

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Destination Guide – Panorama Route and Blyde River Canyon, Mpumalanga, South Africa

The day after my tour of the stunning Sudwala Caves, I took a scenic drive along the renowned Panorama Route.

The most scenic part of the route begins at Graskop, around a 90-minute drive from my base in Mbombela. This is where I joined the R532 towards my first stop at God’s Window.

God’s Window

This area is well known for sightings of vervet monkeys.

Further North are the Bourke’s Luck Potholes, at the confluence of the Treur and Blyde Rivers.

Bourke’s Luck Potholes 

Pedestrian bridges connect these striking natural features, the result of millions of years of water erosion.

The last stop on my drive was the Three Rondavels viewpoint.

Three Rondavels

These immense dolomite rock formations are so named due to their visual resemblance to the traditional African thatched houses.

The viewpoint offers a breathtaking vista across the Blyde River to this natural spectacle.

In total, I drove a loop of around 400km (250 miles) from my base in Mbombela. With all the stops to enjoy the vastly varied scenery, this made for a very full and long day. However, it was definitely worth it, and I highly recommend taking the time to enjoy this region of iconic scenery.

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Destination Guide – Sudwala Caves, Mpumalanga, South Africa

After a delightful day at Kruger National Park, my next little escapade was a scenic drive via the captivating Sudwala Caves and the enthralling natural beauty of the Panorama Route.

Due to the distances involved and the expanse of scenery to be experienced, I opted to take two days to traverse this stunning region.

My first day was solely dedicated to exploring the Sudwala Caves, the world’s oldest known caves.

The caves were first carved 240 million years ago, from Precambrian dolomite rock.

The organised tours venture some 600 metres into the naturally formed labyrinth and some 150 metres underground.

The tour is fully guided and explains the formation of stalactites and stalagmites over the course of tens of thousands of years.

As a natural segue, the tour continues into the more expansive cave formations, showcasing the evolution of this natural wonder over millions of years.

The Sudwala Caves are around a 40 minute drive from Mbombela, or a little over three hours from Johannesburg Airport.

The entrance fee for adults is 130ZAR (£5.50 or $7) and includes a guided group tour.

I definitely recommend allocating at least half a day of your itinerary in Mpumalanga to this enthralling natural spectacle.

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Destination Review – Kruger National Park, South Africa

Having enjoyed a short hotel break to settle into the South African lifestyle, I took to the road to enjoy some of the highlights of this magnificent country.

Around a four-hour drive from Johannesburg, Kruger is one of the most iconic and best known safari destinations in the world.

From my base in Mbombela (formerly known as Nelspruit), I spent most of the day driving the various loops and trails, viewing a wide variety of wildlife in a natural and authentic habitat.

Kruger has a total of ten entry and exit gates. My personal advice is to enter via the Malelane or Crocodile Bridge gates at the southern perimeter and exit via the Paul Kruger or Orpen gates in the west.

Of course, one day is not nearly enough to do justice to what is widely considered to be the premier managed safari venue in the world.

However, I consider myself privileged to have had the opportunity to experience this spectacular destination.

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Hotel Review – Holiday Inn Rosebank, Johannesburg, South Africa

Upon arrival in Johannesburg from Adelaide via Doha, I checked into the Holiday Inn Rosebank in the suburbs of the city.

I had stayed at this property numerous times in the past, so I knew what to expect.

The property is reached from the airport by the comfortable and efficient Gautrain in about 35 minutes.

The train runs directly from the airport terminal and stops directly opposite the hotel. At 250 ZAR ($14 or £10) for a one-way ticket, it is quicker, easier and probably safer than doing the journey by road. Most transport apps will tell you to change trains at Marlboro, but I know from experience that the transfer is smoother at Sandton.

I reached the hotel around midday and had no problem checking in early. I was assigned room 702, coincidentally the room I had occupied on two previous stays.

This is a corner room with an unusual layout, but one which worked well for me.

The room was well equipped with a queen-size bed, shower, bathtub, mini-fridge, tea and coffee, wardrobe space and safe.

As I had already been to Johannesburg several times and seen essentially everything that the city offers, I decided to spend a relaxing few days at the hotel and the attached shopping centre.

The hotel offers an on-site restaurant, with a variety of dishes available for both lunch and dinner.

The restaurant also offers a full breakfast buffet, complete with an egg station and freshly made omelettes.

As well as the hotel restaurant, the attached shopping centre also offers a steakhouse and several fast food options.

The hotel also comes equipped with a small outdoor swimming pool, which was very pleasant in the warm February temperatures.

I stayed on a Dinner, Bed and Breakfast rate of 1,920 ZAR ($106 or £79) per night, which I considered superb value for money.

With the easy and economical transfer on the Gautrain, I can recommend this property, not only for a city stay, but also for an airport layover.

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